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Kenyan Mshikaki
Do you always have a craving for some nice mshikaki? Well now you can make them at your place at home. Its simple and easy with these steps, this is a lovely Kenyan Mshikaki style. Enjoy making this...
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Goat Curry
Cheap cuts like goat and mutton require slow-cooking in strong spices to tenderise - this classic is a taste sensation Ingredients: 1 large onion , roughly chopped 10 garlic cloves 100g ginger ,...
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Goat Boko-Boko
Hareesa is a traditional East African recipe for a classic Arabic soup of goat meat and whole wheat served with a garnish of spiced clarified butter. The full recipe is presented here and I hope you...
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Spit-Roasted Whole Mbuzi
Ingredients: 12 branches fresh rosemary 3 heads garlic, separated into cloves and peeled 1 whole goat, 25-30 pounds 2 lemons, halved ½ cup olive oil 3 tablespoons kosher salt 1½ tablespoons ground...
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